
Steak on a Hot Stone
Quality cuts brought sizzling to your table on a 400°C volcanic stone, cooked exactly to your liking.
Quality steaks served sizzling on a 400°C volcanic stone, fresh seafood from the chargrill, and a warm welcome that brings everyone back. Two locations, one Cheers.
What you'll love
From our signature hot-stone steaks to fresh seafood and famous chicken wings. Quality food, generous plates, and a warm welcome every time.

Quality cuts brought sizzling to your table on a 400°C volcanic stone, cooked exactly to your liking.

Atlantic salmon, tiger prawns, chicken peri-peri and more, chargrilled and served with house sides.

Birthdays, anniversaries, work parties. Bookings for groups large and small with sharing platters.

The perfect treat for steak lovers and foodies. Sent instantly by email, redeemable at either restaurant.
Why choose us
Sear your steak on a sizzling stone, your kitchen, your way.
Carefully sourced beef, fresh seafood and house-made sides.
Friendly, attentive service that turns first-timers into regulars.
How it works
Choose from sirloin, ribeye, fillet, rump and more, sourced for flavour and tenderness.
Your steak arrives on a 400°C volcanic stone, sizzling and ready to sear.
Slice and sear to taste: rare, medium, well done, and every bite stays hot.
From the restaurant
Where to find us

#2 on Tripadvisor for Bury St Edmunds

#1 on Tripadvisor for Thetford
Reviews
“The hot stone is so much fun and the steak was perfect. Friendly staff, great atmosphere, we'll be back.”
“Best steak in the area. Cooked exactly how I like it and the wings to start were brilliant. Top spot for a celebration.”
“We brought a big group for a birthday and the team looked after us beautifully. The mixed platter was a hit.”
Steak on a Hot Stone, fresh seafood and a warm welcome at our Bury St Edmunds and Thetford restaurants.